Sunday 28 October 2012

Lemon & Mint Cooler.


 
It's that time of year again when you constantly crave a fizzy drink with plenty of ice cubes, a drink that is refreshing and full of flavours but not too sweet. To make sure they don't have to revert to alcoholic options all the time or brake the bank for ready-made beverages, Namibians have perfectioned the art of preparing wonderful Lemon & Mint Coolers. The most important ingredient is, of course, good quality lemon syrup made from Namibian lemons that grow in gardens and on farms around the country. Order a bottle from the Organic Box or buy one at your local farmers market. Pour a generous amount according to your liking into a glass, then add a few ice cubes, a slice of lemon and some leaves of fresh mint. Top up with soda water and enjoy. It's sunshine in a glass.

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